Mollydooker Cellar Door

Seasonal Menu

At Mollydooker we have a seasonal rotating menu that includes various bites and snacks that pair beautifully with all our wines.

HOT FOOD

ARANCINI BALLS (VG Available)

Arancini balls served with house made marinara and truffle aioli | $18

PARMESAN FRIES

Shoestring Fries tossed in truffle infused parmesan & flaked sea salt| $9

PLATTERS

THE MOLLY

Onkaparinga triple cream brie | Adelaide Hills, SA

BellaVitano washed cheddar | Wisconsin, USA

Home-style roast carrot and almond dip | Onkaparinga, SA

Warmed marinated Coriole olives | McLaren Vale, SA

Wholemeal thins | Windsor, NSW

$38

THE DOOKER (VG, GF)

Smoke and ashes cashew cheese | Onkaparinga, SA

Garlic and herb cashew cheese | Onkaparinga, SA

Home-style roast carrot and almond dip | Onkaparinga, SA

Home-style lemon and garlic hummus | Onkaparinga, SA

Warmed marinated Coriole olives | McLaren Vale, SA

Beetroot and tumeric wafers (gf) | Karrendowns, VIC

Fresh fruit

$39

CHEESE

Onkaparinga triple cream brie | Adelaide Hills, SA | $11

Onkaparinga blue cheese | Adelaide Hills, SA | $12

Onkaparinga fresh chevre log goats cheese | Adelaide Hills, SA | $12

BellaVitano washed cheddar | Wisconsin, USA | $13

CASHEW CHEESE (VG)

Smoke and ashes cashew cheese | Onkaparinga, SA | $7

Garlic and herb cashew cheese | Onkaparinga, SA | $7

Blue cashew cheese | Onkaparinga, SA | $7

MEAT

Skara Mediterranean prosciutto | Mount Barker, SA | $11

Skara pork and roasted fennel salami | Mount Barker, SA| $11

Skara mezze trio | Mount Barker, SA| $11

PRODUCE

House-made bread with dukkah & M’olive oil | McLaren Vale, SA | $6

Warmed marinated Coriole olives | McLaren Vale, SA | $7

Zuccato green olives | Italy | $5

Little Acre mushroom paté with thyme butter | McLaren Vale, SA | $15

Little Acre free range duck paté with beetroot jelly | McLaren Vale, SA | $15

Quince paste | Adelaide Hills, SA | $8

Spice Girlz Moroccan jam | Fleurieu Peninsula, SA | $5

Home-style roast carrot and almond dip | Onkaparinga, SA | $6

Home-style lemon and garlic hummus | Onkaparinga, SA| $6

Wholemeal thins | Windsor, NSW| $6

Beetroot and tumeric wafers (gf, vg) | Karrendowns, VIC| $6

Dried fruit | $4

Fresh apple or pear | $2

Wines for All

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